Embedded soy: from understanding the challenges to taking action

The widespread use of soybean meal in global animal feed increases companies’ exposure to the risk of non-compliance with responsible sourcing commitments and market regulations. As companies gain deeper insights into the soy footprint of various products, they are increasingly concerned about understanding the soy embedded in animal products and by-products. How can companies navigate the complexities of their embedded soy supply chains to address environmental and human rights risks at production level?

This guidance aims to support companies to take initial steps towards understanding their embedded soy sourcing and take action at production level.